Headed south to Christchurch from Kaicoura and round onto the Banks penninsula where we found this top secluded bay with very quiet campsite. Went picking fresh mussels at low tide and had em for tea in a nice white wine sauce. Tasty!
Back in Christchurch now having a bit of work done on the van and then a couple of days surfing till we meet up with Jos' sister Beck and head up north for sea kayaking on the Abel Tasman coast.
5 comments:
Glad the recipe via text was successful and you survived the mussels - they look great ! Your postcard arrived today thanks - all looks wonderful . We reckon we shall just have to start planning our own trip .
Looks beautiful - funnily enough we were on a beach yesterday with lots of (empty) mussel shells - Bridlington, force 10 gale and blooming freezing - the dog enjoyed it though!
Jim
Wow it looks like you two are having fantastic weather. Back from India and I have managed to post this without my boy's help (yay me!) Say hi to Beck for me and have fun.
Lx
Guess you are busy on the trailand kyaking just now look forward to seeing your pictures. Not sure if my text would reach you - but just got my golf handicap today - how's that for an old wrinkly ??? love Mum
Looks like your having a fab time, swimming with the dolfins sounds amazing, very jelous..no dolfins in the pool here, just some minging residents!
Jos, Tom's never had sea legs, he use to get sick as a kid on the ferry crossing to France!
Post a Comment